Guardian Liberty Voice For several years, the American Heart Association and other health organizations have recommended reducing the consumption of saturated fats and adding more unsaturated fatty acids in diets as a way to protect from heart disease. Many foods have ...
EurekAlert (press release) An international research collaboration led by the University of Cambridge analysed existing cohort studies and randomised trials on coronary risk and fatty acid intake. ... specific fatty acid subtypes (such as different types of omega 3) were ...
fnbnews.com “Refined groundnut oil has a balanced fatty acid profile, including mono- unsaturated fatty acids (MUFA), poly- unsaturated fatty acids (PUFA) and saturated fatty acids (SFA),” he added. “We have already been marketing a range of edible oils in Rajasthan.
Medical News Today The researchers say their findings call into question current guidelines that focus mainly on saturated versus unsaturated fat amounts, as opposed t...
Times of India Sesame seeds are especially rich in mono- unsaturated fatty acid oleic acid which comprise up to 50 per cent fatty acids in them. Oleic acid helps to lower LDL or bad cholesterol and increases HDL or good cholesterol in the blood. 3. Sesame oil has been ...
The Guardian National guidelines on diet encourage that our fat intake is mostly unsaturated (from fish and plants), with only small amounts from saturated sources (cr...
Indian Express Reports on health benefits have led to increased demand for products containing marine omega-3 fatty acids (n-3 PUFAs poly- unsaturated fatty acids )). Most people have been using fish oils and recently, flaxseeds to boost intake of omega-3 fatty acids . and more »
New York Times (blog) For decades, health officials have urged the public to avoid saturated fat as much as possible, saying it should be replaced with the unsaturated fats in foods like nuts, fish, seeds and vegetable oils. But the new research, published on Monday in the ...
