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已读[145] 发布: 2014/12/01 09:52:58
Tribune-Review Unsaturated fats, especially omega 3 (fish) and monounsaturated fat (olive oil/canola), are beneficial. • Trans fats (mostly in processed foods) should be ... it is no worse than butter but somehow has a worse reputation. All fats have a variety of ...
已读[152] 发布: 2014/12/01 09:52:53
Capital FM Kenya (press release) (subscription) (blog) #Pecan nuts are rich source of energy as they provide 690 calories/100g. #The nuts are rich in monounsaturated fatty acid s like oleic acid and also an excellent source of phenolic antioxidants. Regular addition of pecan nuts in the diet helps to ... and more »
已读[139] 发布: 2014/12/01 09:52:49
The Star Online Take for example, with the focus on saturated and unsaturated oil, why is it palm oil, which is known to consist 40% of saturated oil, does not contribute to higher cholesterol levels compared with olive oil, which has 10% of saturated oil?” he asked ...
已读[136] 发布: 2014/12/01 09:52:42
Lifehacker Australia It works to reduce the absorption of bile acids in the small intestine, which helps lower blood fat levels, including total and LDL cholesterol and triglycerides. A study of fibre intake in adults who survived an initial heart attack ... Instead ...
已读[126] 发布: 2014/12/01 09:52:35
Empire State Tribune This knowledge led to major dietary modifications in the normal every day eating habits resulting in reduced intake of saturated fatty acids and a...
已读[139] 发布: 2014/12/01 09:52:31
La Crosse Tribune Pecans: These nuts are rich in antioxidants and heart-healthy mono- unsaturated fats. The sweet mellow flavor ... They are rich in antioxidants and an excellent source of alpha-linoleic acid, the plant-based form of Omega-3 fatty acids . Walnuts are ...
已读[554] 发布: 2014/11/27 01:38:13
 11月21-22日,“2014第二届多不饱和脂肪酸360°产业论坛”在青岛金海大酒店顺利召开。产业内的权威专家和到会企业展开了一场思想的大碰撞!   圣元营养有限公司、美泰科技(青岛)有限公司总工程师胡未人作开幕致辞   中国保健协会常务理事副秘书长周邦勇阐述多不饱和脂肪酸国内外市场政策法规现状...
已读[198] 发布: 2014/11/26 02:13:21
油脂在烹调过程中经过高温,其营养价值会因此而降低,如维生素A、 胡萝卜素、维生素E 和必需脂肪酸均被破坏。坚果中所含的脂肪酸为不饱和脂肪酸,它不会导致脂肪...
已读[232] 发布: 2014/11/26 02:13:07
食用油的主要成分是脂肪酸,脂肪酸分为饱和脂肪酸、单不饱和脂肪酸和多不饱和脂肪酸。而橄榄油、山茶油、粟米油中含有较多的单不饱和脂肪酸,经常食用这些油,既能...
已读[180] 发布: 2014/11/26 02:12:41
这也正是为何上世纪60年代至今,动物脂肪一直饱受质疑。一些医学研究认为,饱和脂肪和胆固醇会促使人体升高血脂,不利于预防心脑血管疾病。 说到饱和脂肪酸,有研究表明...
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