Farm-raised Atlantic salmon maintains its healthy levels of omega-3 fatty acids when baked to the proper temperature, and actually decreases the presence of fatty acid oxidation byproducts.
The 30th Annual March National Frozen Food Month promotion, sponsored by the National Frozen & Refrigerated Foods Association (NFRA), saw a 4% increase in dollar sales and a 3% increase in unit sales compared to last year.
Breakfast cereals are the rising star of the Japanese bakery and cereal sector as more consumers are replacing their traditional breakfast with breakfast cereal.
The dangerously high salt levels in processed food and fast food remain essentially unchanged, despite numerous calls from public and private health agencies for the food industry to voluntarily reduce sodium levels
Dewmar International has entered into one-year consulting agreement with executive business consulting firm Pitts Riley Group to manage its business in various sectors including functional beverages.
The Aristocrat Group Corporation (ASCC) and Luxuria Brands, have selected Ignite Advertising to drive sales for its two vodkas slated to release later this year.
